wood roasted
Coffee //
We have always been dedicating ourselves to offering our customers a truly unique sensory experience in enjoying a cup of coffee. The gustatve balance you perceive in our blends derives not only from an thorough research, but also from a deep knowledge of the regions where coffee plants are grown: a sensory journey that begins from Central America, passes through Latin America, continues in Africa and then ends in India.
THE ART OF
Wood roasted coffee blends
NESSUN DORMA
A sophisticated blend with a sweet, soft nut flavor that is enhanced by chocolate and floral notes, with a hint of citrus. These scents and flavors meld together, producing a perfect balance between sweet, bitter and acid, for a unique and all-embracing sensory experience.
RISVEGLI
A blend with a rich and embracing aroma, whose intense notes of cocoa and hazelnut blend gently with the delicate scent of jasmine, giving life to a coffee that arouses senses as a deep and sweet emotion.
BUONISSIMO
A rich and enveloping blend whose powerful cocoa aroma melds in an embrace with delicate floral notes and vanilla sweetness, generating a coffee that is creamy, wonderfully delicious and persistent, which makes it the perfect choice for those who enjoy both cappuccino and macchiato as well as espresso.
NESSUN DORMA
A sophisticated blend with a sweet, soft nut flavor that is enhanced by chocolate and floral notes, with a hint of citrus. These scents and flavors meld together, producing a perfect balance between sweet, bitter and acid, for a unique and all-embracing sensory experience.
RISVEGLI
A blend with a rich and embracing aroma, whose intense notes of cocoa and hazelnut blend gently with the delicate scent of jasmine, giving life to a coffee that arouses senses as a deep and sweet emotion.
BUONISSIMO
A rich and enveloping blend whose powerful cocoa aroma melds in an embrace with delicate floral notes and vanilla sweetness, generating a coffee that is creamy, wonderfully delicious and persistent, which makes it the perfect choice for those who enjoy both cappuccino and macchiato as well as espresso.
ORGANIC BIO
Our organic coffee is the result of a meticulous selection, which draws exclusively from sustainable farms, and is characterized by an organoleptic array that ranges from hazelnut to cocoa notes, reaching a structured acidity typical of the most prestigious coffees.
NABUCCO
A 100% Arabica blend, whose aroma is characterized by intense cocoa notes, effused from a base that finds in the sweetness of vanilla its most distinctive characteristic. The ideal for those looking for both an intense aroma and a sweet flavor.
DECAFFEINATO
A blend freed from caffeine but not from a wonderful, round and velvety flavor, which combines the intensity of cocoa with the sweetness of vanilla and the softness of floral notes, gifting your palate with an utter sensory experience that you wouldn’t expect froma a Decaffeinated.
ORGANIC BIO
Our organic coffee is the result of a meticulous selection, which draws exclusively from sustainable farms, and is characterized by an organoleptic array that ranges from hazelnut to cocoa notes, reaching a structured acidity typical of the most prestigious coffees.
NABUCCO
A 100% Arabica blend, whose aroma is characterized by intense cocoa notes, effused from a base that finds in the sweetness of vanilla its most distinctive characteristic. The ideal for those looking for both an intense aroma and a sweet flavor.
DECAFFEINATO
A blend freed from caffeine but not from a wonderful, round and velvety flavor, which combines the intensity of cocoa with the sweetness of vanilla and the softness of floral notes, gifting your palate with an utter sensory experience that you wouldn’t expect froma a Decaffeinated.
AWARDS
“NESSUN DORMA” Coffee medium roasted espresso blend
“ANTICA TOSTATURA TRIESTINA”
Awarded as gourmet coffee roaster 2023-2024
“ORGANIC BIO” Awarded as coffee moka blend
Certifications
we understand that exceptional coffee begins with unwavering standards of quality and safety throughout our entire production process. From the selection of premium beans to our state-of-the-art roasting techniques, every step is meticulously monitored and controlled. Our multiple certifications demonstrate our dedication to delivering exceptional coffee while meeting rigorous international and federal regulations.
These certifications are not just badges of honor – they represent our continuous investment in quality assurance, advanced technology, and expert staff training to ensure that every cup of coffee exceeds your expectations.
Our FDA certification confirms our strict compliance with U.S. Food and Drug Administration regulations, validating that our coffee meets all U.S. food safety requirements. This certification ensures our facilities maintain the highest standards of cleanliness and safety while following Good Manufacturing Practices (GMP).
The FDA certification validates that our coffee not only tastes exceptional but is produced under conditions that prioritize consumer safety and product integrity.
The BRCGS (British Retail Consortium Global Standard) certification represents our achievement of the gold standard in food safety. This globally recognized certification ensures comprehensive quality management throughout our production process, with consistent monitoring and testing of our coffee products.
Through BRCGS, we maintain complete traceability from farm to cup, demonstrating our unwavering commitment to maintaining the highest industry standards.
Complementing these standards, our Kosher certification represents our dedication to maintaining the highest levels of product purity and quality control. This certification requires frequent and thorough third-party inspections of our facilities, ingredients, and production methods. Our production processes undergo detailed scrutiny at every stage, from bean selection to packaging. These independent inspections provide an additional verification of our commitment to cleanliness, quality, and product integrity.
AWARDS
“ANTICA TOSTATURA TRIESTINA”
Awarded as gourmet coffee roaster 2023-2024
“NESSUN DORMA” coffee midium roasted espresso blend
“ORGANIC BIO” Awarded as coffee moka blend
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Business Info
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Monday to Friday
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Call Us
USA: +1 (754) 264-8259
ITALY: +39 (338) 864-9856
Email Us
info@astriacorp.com